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Enjoy superbly reviewed Cooking magazines like:
Everyday Food
Customer Reviews — [1] Rating: 5 Date: 2009-09-01 Summary: Great magazine ... Purchased this as a gift for someone and they love it. First copy got to them much faster than I would have expecte. ...more
[2] Rating: 4 Date: 2009-01-08 Summary: Cheaper to subscribe directly from mag site ... This is a great magazine, but it's only $12.00 a year on martha's website. It's definitely worth it to subscribe if you want exactly what the title declares: everyday food. ...more
[3] Rating: 4 Date: 2008-11-29 Summary: Magazine lives up to its name: easy food for everyday ... I picked up this magazine after a co-worker mentioned how much she enjoyed it. Having now picked up several issues it seems like the "USA Today" of food magazines because it is extremely visual, digestible and approachable. Because of this, I think it is perfect for a beginning or casual cook who wants to cook delicious, flavorful food, but may not have the time or patience for a lot of steps or ingredients. While it is part of the Martha Stewart family of publications, it feels more casual and practical than Martha ...more
Editorial Reviews — ... Product Description | From The Kitchens of Martha Stewart Living...more
Cook's Illustrated
Customer Reviews — [1] Rating: 5 Date: 2010-02-10 Summary: Cooking school magazine ... Opening this magazine is like taking a step into cooking school. The information and techniques I've learned have boosted my cooking to a whole new level. I really like the comarisons in cooking styles to achieve the best quality and report what extra steps work and which ones aren't necessary. Great magazine for those of us that like to cook, want to get better, but can't take the time or afford to go to cooking school. ...more
[2] Rating: 5 Date: 2010-01-13 Summary: wonderful magazine ... I really look forward to getting this magazine. It has wonderful tips for cooking, and for buying equipment for your kitchen. ...more
[3] Rating: 5 Date: 2010-01-06 Summary: Fantastic, educational kichen magazine! ... 'Cook's Illustrated' is the magazine we read cover-to-cover as soon as it arrives. It is much more than the typical cooking magazine and that's why I refer to it as a 'kitchen magazine'. It's such a wonderful resource for learning about kitchen appliances, tools and methods. My husband is the real chef in our family and this is the one cooking magazine he simply will not do without. We appreciate that the 'Cook's Illustrated' staff does the homework for us by testing brands, cooking methods, and kitchen tools. For ...more
Editorial Reviews — ... Product Description | Cook's Illustrated provides readers with recipes, cooking techniques, and product and food recommendations exhaustively developed in our extensive Test Kitchen facility - the same kitchen featured on our cooking show, America's Test Kitchen. Included are best ways to prepare favorite American dishes -- from pot roast and chocolate chip cookies to grilled salmon and fruit cobbler. Best (and worst) cooking equipment -- from chef's knives to cookie sheets. Best brands -- from canned tomatoes...more
Saveur (1-year)
Customer Reviews — [1] Rating: 5 Date: 2010-02-11 Summary: The best food publication out there ... This is by far the best food mag published. I have subscribed to it for years and it has never changed in it's excellence. The articles are interesting human interest stories as well as food stories. The recipes they offer actually work! ...more
[2] Rating: 5 Date: 2010-01-10 Summary: Love Cooking ... This is the second year that I purchased this magazine for a friend. He loves to cook and enjoys the recipes that come from Saveur. ...more
[3] Rating: 4 Date: 2009-11-01 Summary: Bang for buck ... I subscribed to this magazine because I read about it on a blog and there was a deep discount for a subscription. I had never even picked one up before. My first issue arrived a couple of days ago, and I must say that I am really enjoying it and look forward to future issues. I was a little concerned at first that there were too many ads, but the content was interesting, and the photography is beautiful. I believe that I will end up reading pretty much the entire magazine -- not flip through and put it aside. It will ...more
Editorial Reviews — ... Product Description | This magazine is edited for people interested in food. It explores the authentic cuisines of the world, tracks recipes and ingredients to their places of origin and illuminates their history, traditions and local flavors. It includes all aspects of the world of food including eating, cooking and reading. In addition, it contains informative news about the latest in culinary trends, kitchen tips and techniques and a calendar of culinary events....more
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